Monday, November 28, 2011
Aspartame- NutraSweet, Equal, Spoonful & Equal Measure
Aspartame - be aware.
Aspartame is the technical name for the brand names
NutraSweet, Equal, Spoonful, and Equal-Measure.
Aspartame was approved for dry goods in 1981 and for
carbonated beverages in 1983.
Aspartame accounts for over 75 percent of the
adverse reactions to food additives reported to the FDA.
Many of these reactions are very serious.
A few of the 90 different documented symptoms
listed in the report as being caused by aspartame include:
Headaches/migraines, dizziness, seizures, nausea, numbness,
muscle spasms, weight gain, rashes, depression, fatigue,
irritability, insomnia, vision problems, hearing loss,
heart palpitations, breathing difficulties, anxiety attacks,
slurred speech, loss of taste, tinnitus, vertigo,
memory loss, and joint pain.
According to researchers and physicians studying the
adverse effects of aspartame, the following chronic illnesses
can be triggered or worsened by ingesting of aspartame:
Brain tumors, multiple sclerosis, epilepsy, chronic fatigue syndrome,
parkinson's disease, alzheimer's, mental retardation, lymphoma,
birth defects, fibromyalgia, and diabetes.
Aspartame is made up of three chemicals: aspartic acid, phenylalanine,
and methanol. The book "Prescription for Nutritional Healing,"
by James and Phyllis Balch, lists aspartame under the
category of "chemical poison."
Thursday, November 24, 2011
Which Energy Drinks and Fruit Juice is Better?
Is Yoli Energy Drinks and Fruit Juice Better?
Why does Yoli add the highest quality dry ingredients to water.
The benefit of this as you may already realize, beverages which are
pre mixed must, for health and safety purposes go through
pasteurization before they can be sold and consumed by the public.
The process of pasteurization heats up the product to a temperature level
which will sufficiently destroy any bacteria or pathogens. The unfortunate side of pasteurization is that many good nutrients are also destroyed in the process.
With Yoli the ingredients have not been pasteurized but freeze dried, a
process that preserves vitamins instead of destroying them by heating them up.
Also, consider beverages can sit in storage and on shelves for weeks or
months losing even more nutritional value before being consumed, .
With the Yoli delivery system makes it possible to enjoy your beverage fresh, while it’s still at its peak and full of vital nutrients. The ingredients are kept separate from the water until you are ready to enjoy.
Yoli Inc., states they use the freshest ingredients available.
According to the label, the drink is packed with all the ingredients we’re hearing so much about lately; It has 100% vitamin C & Zinc and between 25% – 50% of over 17 other vitamins and minerals. It contains other ingredients like Goji, pomegranate and Acai. They have an ingredient called Alkalete which is a ph enhancer and no artificial sweeteners. Instead they use Stevia Reb-A which is a natural plant based sweetener. It even contains Resveratrol. The ingredient in wine stated to have so many positive anti-aging effects.
Click Here for proof - Yoli is Better
Now available - Yoli Australia and Yoli Malaysia
Why does Yoli add the highest quality dry ingredients to water.
The benefit of this as you may already realize, beverages which are
pre mixed must, for health and safety purposes go through
pasteurization before they can be sold and consumed by the public.
The process of pasteurization heats up the product to a temperature level
which will sufficiently destroy any bacteria or pathogens. The unfortunate side of pasteurization is that many good nutrients are also destroyed in the process.
With Yoli the ingredients have not been pasteurized but freeze dried, a
process that preserves vitamins instead of destroying them by heating them up.
Also, consider beverages can sit in storage and on shelves for weeks or
months losing even more nutritional value before being consumed, .
With the Yoli delivery system makes it possible to enjoy your beverage fresh, while it’s still at its peak and full of vital nutrients. The ingredients are kept separate from the water until you are ready to enjoy.
Yoli Inc., states they use the freshest ingredients available.
According to the label, the drink is packed with all the ingredients we’re hearing so much about lately; It has 100% vitamin C & Zinc and between 25% – 50% of over 17 other vitamins and minerals. It contains other ingredients like Goji, pomegranate and Acai. They have an ingredient called Alkalete which is a ph enhancer and no artificial sweeteners. Instead they use Stevia Reb-A which is a natural plant based sweetener. It even contains Resveratrol. The ingredient in wine stated to have so many positive anti-aging effects.
Click Here for proof - Yoli is Better
Now available - Yoli Australia and Yoli Malaysia
Sunday, November 20, 2011
Osteoporosis and Acid/Alkaline diet
Osteoporosis and Alkalete
Yoli Alkalete helps with ph balance
Osteoporosis means porous bones, where bone density is reduced
leading to a higher risk of fracture, which can, in severe cases, have fatal consequences.
According to the National Osteoporosis Society, one in two women and
one in five men over the age of 50 in the UK will fracture a bone,
mainly due to poor bone health. But you can prevent and/or treat it,
says nutritionist Dr Marilyn Glenville, which I recommend highly.
Up to 85 per cent of bone development may be genetically determined,
but bone density can also be affected by lack of the right nutrients.
Continuous dieting, anorexia or gut problems (eg, irritable bowel syndrome)
may put you at risk. Other risk factors include taking too little exercise,
smoking and some medications (eg, steroids or antacids).
Exercise can help. Combine weight-bearing activities (eg, walking, dancing,
tennis, etc) with weight-resistance activities
(swimming, riding, weight training). Yoga achieves both.
Vitamins and minerals are vital for bone health. Calcium (as citrate not carbonate) improves bone density and reduces the risk of fractures. Magnesium helps metabolise calcium and, with boron, converts vitamin D3 to the form that ensures calcium is efficiently absorbed.
Aim for a more alkaline diet. Calcium stored in your bones is leached to
neutralise acid. So the more acidic your diet is, the higher the risk of fracture.
Eating a lot of animal protein – the most acid-forming foods – is linked to
lower bone density. So cut down on meat and cheese (milk and yoghurt are more alkaline) and eat plenty of vegetables,
fruit, whole (unrefined) grains, legumes, nuts and seeds.
Read more: http://www.dailymail.co.uk/home/you/article-2062795/Health-notes-Strengthen-chances-brittle-bones.html#ixzz1eIQlXxRT
For more information on Alkalete
Yoli Alkalete helps with ph balance
Osteoporosis means porous bones, where bone density is reduced
leading to a higher risk of fracture, which can, in severe cases, have fatal consequences.
According to the National Osteoporosis Society, one in two women and
one in five men over the age of 50 in the UK will fracture a bone,
mainly due to poor bone health. But you can prevent and/or treat it,
says nutritionist Dr Marilyn Glenville, which I recommend highly.
Up to 85 per cent of bone development may be genetically determined,
but bone density can also be affected by lack of the right nutrients.
Continuous dieting, anorexia or gut problems (eg, irritable bowel syndrome)
may put you at risk. Other risk factors include taking too little exercise,
smoking and some medications (eg, steroids or antacids).
Exercise can help. Combine weight-bearing activities (eg, walking, dancing,
tennis, etc) with weight-resistance activities
(swimming, riding, weight training). Yoga achieves both.
Vitamins and minerals are vital for bone health. Calcium (as citrate not carbonate) improves bone density and reduces the risk of fractures. Magnesium helps metabolise calcium and, with boron, converts vitamin D3 to the form that ensures calcium is efficiently absorbed.
Aim for a more alkaline diet. Calcium stored in your bones is leached to
neutralise acid. So the more acidic your diet is, the higher the risk of fracture.
Eating a lot of animal protein – the most acid-forming foods – is linked to
lower bone density. So cut down on meat and cheese (milk and yoghurt are more alkaline) and eat plenty of vegetables,
fruit, whole (unrefined) grains, legumes, nuts and seeds.
Read more: http://www.dailymail.co.uk/home/you/article-2062795/Health-notes-Strengthen-chances-brittle-bones.html#ixzz1eIQlXxRT
For more information on Alkalete
Saturday, March 19, 2011
Radiation and Glutathione
Radiation exposure and glutathione
Exposure to nuclear radiation from a nuclear fallout due to a
nuclear plant meltdown could be deadly.
For those that don't die, the long-term effects of nuclear radiation
exposure often leads to cancer, especially thyroid cancer!
(this is why you MUST detox from radiation exposure)
Radiation exposure creates an abundance of free radicals
that create many problems for the body. This overabundance
of free radicals also leads to greatly depleted glutathione levels!
Even a little exposure to nuclear radiation can lead to lowered
immune system, and an abundance of free radicals,
including the most dangerous free radical of all: the hydroxyl radical.
The first symptoms of radiation poisoning can include nausea, vomiting,
diarrhoea and rashes. They can appear within MINUTES or
days of exposure. The symptoms could then lead to fatigue,
hair loss, appetite loss, fever, and gastrointestinal problems
which can last for hours, days, and months!
If the nuclear radiation IS NOT detoxified from the body it may
lead to cancer or shorter lifespan!
To protect yourself from a nuclear radiation you must get as
much distance from you and the nuclear fallout as possible.
If evacuation is not possible, you must remain indoors and
seal all windows and keep your AC off.
Limit your time outdoors to zero if possible.
Increase your glutathione IMMEDIATELY!
Glutathione protects your body by immediately going to work
neutralizing free radicals created during unhealthy radiation exposure.
In fact, glutathione is the ONLY antioxidant that can neutralize the
hydroxyl radical created in human body from too much
radiation exposure!
The hydroxyl radical also know as the Hydroxyradical
is the most dangerous free radical of all.
It can damage virtually all types of our macromolecules, including:
carbohydrates, nucleic acids (causing mutations), lipids
(causing lipid peroxidation) and amino acids.
Glutathione, the master and most powerful antioxidant,
is the ONLY antioxidant that can neutralize the hydroxyradical!
Glutathione also rapidly detoxifies the body from
radiation exposure by rebuilding your DNA and
repairing cells damaged from radiation exposure.
Glutathione also works with the immune system and
removes heavy metals, like radioactive iodine 131
(the most common radioactive element given off in nuclear disasters.)
By keeping your glutathione (master antioxidant) levels high
you protect your DNA and your cells from damage!
The most effective glutathione accelerating supplement is MaxGXL!
Another important way to protect yourself from radiation exposure
is through iodine supplementation!
Radioactive iodine is present during nuclear meltdowns, if you are
deficient in iodine your body will absorb the radioactive iodine.
(glutathione will also greatly help you to detoxify the radioactive iodine).
We live with radiation from microwaves from mobile phones,
cell phone towers, microwave ovens and X-rays.
They too create free radicals in our body.
To purchase MaxGXL you can go here!
Exposure to nuclear radiation from a nuclear fallout due to a
nuclear plant meltdown could be deadly.
For those that don't die, the long-term effects of nuclear radiation
exposure often leads to cancer, especially thyroid cancer!
(this is why you MUST detox from radiation exposure)
Radiation exposure creates an abundance of free radicals
that create many problems for the body. This overabundance
of free radicals also leads to greatly depleted glutathione levels!
Even a little exposure to nuclear radiation can lead to lowered
immune system, and an abundance of free radicals,
including the most dangerous free radical of all: the hydroxyl radical.
The first symptoms of radiation poisoning can include nausea, vomiting,
diarrhoea and rashes. They can appear within MINUTES or
days of exposure. The symptoms could then lead to fatigue,
hair loss, appetite loss, fever, and gastrointestinal problems
which can last for hours, days, and months!
If the nuclear radiation IS NOT detoxified from the body it may
lead to cancer or shorter lifespan!
To protect yourself from a nuclear radiation you must get as
much distance from you and the nuclear fallout as possible.
If evacuation is not possible, you must remain indoors and
seal all windows and keep your AC off.
Limit your time outdoors to zero if possible.
Increase your glutathione IMMEDIATELY!
Glutathione protects your body by immediately going to work
neutralizing free radicals created during unhealthy radiation exposure.
In fact, glutathione is the ONLY antioxidant that can neutralize the
hydroxyl radical created in human body from too much
radiation exposure!
The hydroxyl radical also know as the Hydroxyradical
is the most dangerous free radical of all.
It can damage virtually all types of our macromolecules, including:
carbohydrates, nucleic acids (causing mutations), lipids
(causing lipid peroxidation) and amino acids.
Glutathione, the master and most powerful antioxidant,
is the ONLY antioxidant that can neutralize the hydroxyradical!
Glutathione also rapidly detoxifies the body from
radiation exposure by rebuilding your DNA and
repairing cells damaged from radiation exposure.
Glutathione also works with the immune system and
removes heavy metals, like radioactive iodine 131
(the most common radioactive element given off in nuclear disasters.)
By keeping your glutathione (master antioxidant) levels high
you protect your DNA and your cells from damage!
The most effective glutathione accelerating supplement is MaxGXL!
Another important way to protect yourself from radiation exposure
is through iodine supplementation!
Radioactive iodine is present during nuclear meltdowns, if you are
deficient in iodine your body will absorb the radioactive iodine.
(glutathione will also greatly help you to detoxify the radioactive iodine).
We live with radiation from microwaves from mobile phones,
cell phone towers, microwave ovens and X-rays.
They too create free radicals in our body.
To purchase MaxGXL you can go here!
Thursday, August 12, 2010
Food vs. Supplements
Food vs. Supplements
Consumers around the world are more likely to address some
health conditions via foods, while preferring dietary
supplements for others, finds a new survey.
According to global research by Ipsos Marketing, food and beverages rival
supplements when it comes to digestion, energy, weight and blood sugar levels.
However, dietary supplements were by far the most popular option for
benefits linked to immunity, brain health and memory, bone and joint health,
cancer prevention, hormonal balance and eye health.
Established health links
The key differentiation, according to Ipsos, comes down to consumer
awareness of well-established health links, which is what prompts
them to go for foods or supplements.
The survey, which tracked responses from 21,623 adults in 23 countries,
also identified a mid-way category of health conditions, which people are
more likely to address with supplements.
Supplements
These are used for heart health, cancer prevention and immunity benefits,
increased brain power and memory, and bone and joint health which
most people would first turn to supplements for.
A wide range of countries participated in the survey: Argentina,
Australia, Belgium, Brazil, Canada, China, France, Germany,
Hungary, India, Italy, Japan, Mexico, Poland, Russia, South Korea,
Spain, Sweden, the Czech Republic, the Netherlands, Great Britain,
the United States and Turkey.
Consumers around the world are more likely to address some
health conditions via foods, while preferring dietary
supplements for others, finds a new survey.
According to global research by Ipsos Marketing, food and beverages rival
supplements when it comes to digestion, energy, weight and blood sugar levels.
However, dietary supplements were by far the most popular option for
benefits linked to immunity, brain health and memory, bone and joint health,
cancer prevention, hormonal balance and eye health.
Established health links
The key differentiation, according to Ipsos, comes down to consumer
awareness of well-established health links, which is what prompts
them to go for foods or supplements.
The survey, which tracked responses from 21,623 adults in 23 countries,
also identified a mid-way category of health conditions, which people are
more likely to address with supplements.
Supplements
These are used for heart health, cancer prevention and immunity benefits,
increased brain power and memory, and bone and joint health which
most people would first turn to supplements for.
A wide range of countries participated in the survey: Argentina,
Australia, Belgium, Brazil, Canada, China, France, Germany,
Hungary, India, Italy, Japan, Mexico, Poland, Russia, South Korea,
Spain, Sweden, the Czech Republic, the Netherlands, Great Britain,
the United States and Turkey.
Consumer interest in health and wellness on the rise.
Consumers are continuing to increase spending on
products for health and wellness –
According to the report, Reimagining Health 2010 which
carried out an online survey to find out about US consumers’
attitudes toward health and wellness and triggers for
changing behaviours. It found that the average household
spends $148.48 a month – or 19 percent of all monthly spending –
on fortified foods, those that are lower in cholesterol,
saturated fat, trans fat, and salt and supplements.
The report found
“Aging and changing health are key triggers for older cohorts,
while energy and stress trigger awareness for younger cohorts,”
And the organization said that the first ‘significant’
realization of a need to participate in health and wellness
occurs between the ages of 40 and 50 with changes in appearance,
the onset of minor health complaints, having less energy, or weight gain.
“They are looking for products and services that help them
meet their wellness goals and aspirations. With virtually all consumers
involved in wellness on some level, this represents tremendous
opportunities for manufacturers and retailers.”
products for health and wellness –
According to the report, Reimagining Health 2010 which
carried out an online survey to find out about US consumers’
attitudes toward health and wellness and triggers for
changing behaviours. It found that the average household
spends $148.48 a month – or 19 percent of all monthly spending –
on fortified foods, those that are lower in cholesterol,
saturated fat, trans fat, and salt and supplements.
The report found
“Aging and changing health are key triggers for older cohorts,
while energy and stress trigger awareness for younger cohorts,”
And the organization said that the first ‘significant’
realization of a need to participate in health and wellness
occurs between the ages of 40 and 50 with changes in appearance,
the onset of minor health complaints, having less energy, or weight gain.
“They are looking for products and services that help them
meet their wellness goals and aspirations. With virtually all consumers
involved in wellness on some level, this represents tremendous
opportunities for manufacturers and retailers.”
Wednesday, June 9, 2010
Sport Nutrition
Non-sporty consumers drive
Sports nutrition market.
As global sales of sports nutrition products maintain
healthy growth rates, one distinct – and unexpected –
group of consumers is emerging as the main driver for the market,
made up of people who are not necessarily interested in sports.
Sports nutrition consumers can be split into four main groups:
body builders, athletes, recreational users (who pursue sport as a hobby)
and an emerging group of lifestyle users.
Lifestyle users, are not necessarily very athletic, but are
choosing to consume sports nutritional products as an initial
building block in leading a healthier lifestyle.
People within this group mainly consume sports nutrition products
in order to provide a refreshing beverage, a quick meal
replacement or simply a healthy snack. Consumers within the group
may also use sports nutrition products to provide an
energy boost during illness, or even when feeling tired.
Sports nutrition market.
As global sales of sports nutrition products maintain
healthy growth rates, one distinct – and unexpected –
group of consumers is emerging as the main driver for the market,
made up of people who are not necessarily interested in sports.
Sports nutrition consumers can be split into four main groups:
body builders, athletes, recreational users (who pursue sport as a hobby)
and an emerging group of lifestyle users.
Lifestyle users, are not necessarily very athletic, but are
choosing to consume sports nutritional products as an initial
building block in leading a healthier lifestyle.
People within this group mainly consume sports nutrition products
in order to provide a refreshing beverage, a quick meal
replacement or simply a healthy snack. Consumers within the group
may also use sports nutrition products to provide an
energy boost during illness, or even when feeling tired.
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